Atole de calabacita

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Atole de calabacita. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Atole de calabacita is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Atole de calabacita is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Atole de calabacita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atole de calabacita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Atole de calabacita using 6 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Atole de calabacita:

1. 1 lt leche
2. 2 calabacitas mediana
3. 1 raja canela
4. 2 cucharadas sopera de maizena
5. 1 cucharada vainilla
6. al gusto Azúcar

Steps to make to make Atole de calabacita

1. Rayar las calabacitas
2. Hervir 3/4 de leche poner la calabacita la raja de canela y la vainilla
3. Después en 1/4 de leche sobrante disolver la maizena e incorporar a las leches
4. Agregar azúcar al gusto hasta que espese. Y listo

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So that's going to wrap this up with this special food Recipe of Quick Atole de calabacita. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!