Calabaza rellena de carne picada y panceta

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Calabaza rellena de carne picada y panceta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Calabaza rellena de carne picada y panceta is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Calabaza rellena de carne picada y panceta is something which I have loved my entire life.

Many things affect the quality of taste from Calabaza rellena de carne picada y panceta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena de carne picada y panceta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Calabaza rellena de carne picada y panceta using 11 ingredients and 11 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Calabaza rellena de carne picada y panceta:

1. 🧂 1/2 calabaza
2. 🧂 1 taza leche
3. 🧂 1 cucharada maizena
4. 🧂 1/4 kg carne picada
5. 🧂 Queso rallado a gusto
6. 🧂 Sal y condimentos
7. 🧂 3 tiras panceta
8. 🧂 1/2 morrón rojo
9. 🧂 1/4 morrón verde
10. 🧂 1 diente ajo
11. 🧂 1/2 cebolla chica

Instructions to make to make Calabaza rellena de carne picada y panceta

1. Poner a hervir la calabaza hasta que esté blanda
2. Hacer relleno poniendo un chorrito de aceite en la sartén, la carne picada el morrón, la cebolla y el ajo picados pequeños y condimentar a gusto ( intentar que quede bien condimentada ya que la calabaza es dulce para contrarrestar el sabor
3. Cocinar relleno hasta que esté la carne bien cocida
4. Hacer salsa blanca (poner un chorro de aceite pequeño en una olla chiquita, en un vaso poner una cucharada de maizena y un chorrito de leche y revolver bien para que no haya grumos, cuando esté libre de grumos rellenar la taza de leche)
5. Llevar la leche con la Maizena a la olla que tiene el aceite y poner a hervir revolviendo suavemente, hasta que hierva
6. Cuando hierva bajar el fuego y seguir revolviendo de a poquito hasta que haga una consistencia durita
7. Cuando esté pronta la calabaza sacarle un poco de relleno y mezclarlo con la carne picada y la salsa blanca
8. Luego rellenar la calabaza y agregar las tiras de panceta hasta que la cubra apretar bien el relleno con una cuchara hacía abajo
9. Opcional: agregar queso rallado
10. Llevar al horno aprox 20 min solo para que una, a fuego bajo
11. Tip: si la salsa blanca no queda espesa como queremos en la misma taza agregar un poquito más de Maicena y un chorrito de leche y revolver para que no tenga grumos y agregar a la mezcla principal

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So that's going to wrap it up with this special food How to Prepare Quick Calabaza rellena de carne picada y panceta. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!