Calabaza rellena de pollo y verduras

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Calabaza rellena de pollo y verduras. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Calabaza rellena de pollo y verduras is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Calabaza rellena de pollo y verduras is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Calabaza rellena de pollo y verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena de pollo y verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza rellena de pollo y verduras is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabaza rellena de pollo y verduras estimated approx 3 hs.

To get started with this particular recipe, we must first prepare a few components. You can have Calabaza rellena de pollo y verduras using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Calabaza rellena de pollo y verduras:

1. Calabaza entera
2. 1/2 pimiento
3. 3 cebollas chicas
4. 1/2 zanahoria
5. 2 cdas queso crema
6. 3 pechugas de pollo (no muy grandes)
7. Acelga cocida
8. Especias a gusto
9. Queso cremoso

Instructions to make to make Calabaza rellena de pollo y verduras

1. Cortar a la mitad la calabaza y llevarla al horno hasta que esté blanda. (Aprox 1 hora a fuego medio)
2. Llevar las pechugas de pollo a hervir hasta que estén bien cocidas y se pueda desmenuzar con facilidad.
   A ese agua se le agregan las especias para que quede con más sabor.
   (Aprox 30 min. a fuego alto)
3. Comenzar a cortar en cuadraditos el pimiento, la zanahoria y las cebollas.
   Llevar todo a una sartén con un poco de aceite y dejar todo hasta que se dore.
4. Una vez doradas las verduras agregar la acelga, el pollo desmenuzado y las 2 cdas de queso crema.
   Revolver bien por unos 2/3 min más y apagar el fuego.
5. Sacar la calabaza del horno (ya blanda) y con una cuchara retirar un poco de calabaza.
   Lo que sacamos mezclarlo con la mezcla anterior y pedazos de queso cremoso para derretir.
6. Llevar la calabaza ya rellena al horno por 5/10 min hasta que el queso quede bien derretido.
   A disfrutar ;)
7. (Mi calabaza fue mediana, si quieren utilizar una más grande o chica, simplemente aumentar o disminuir las cantidades)

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Homemade Calabaza rellena de pollo y verduras. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!