Sorrentinos de calabaza y espinaca!!!!

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Sorrentinos de calabaza y espinaca!!!!. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Sorrentinos de calabaza y espinaca!!!! is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. They are nice and they look fantastic. Sorrentinos de calabaza y espinaca!!!! is something which I've loved my entire life.

Many things affect the quality of taste from Sorrentinos de calabaza y espinaca!!!!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sorrentinos de calabaza y espinaca!!!! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Sorrentinos de calabaza y espinaca!!!! using 4 ingredients and 4 steps. Here is how you can achieve that.

Son riquísimos, fácil y ideal para sorprender!!!

Ingredients and spices that need to be Take to make Sorrentinos de calabaza y espinaca!!!!:

1. 1/2 calabaza y 400gr de harina integral
2. 1/2 paquete espinaca y 300 gr harina, 1huevo
3. Relleno a elección y salsa a elección
4. Sal y pimienta a gusto

Steps to make to make Sorrentinos de calabaza y espinaca!!!!

1. Hervir por un lado la calabaza y por otro lado la espinaca. Hacer puré de calabaza y mixear la espinaca.
2. Poner pooknjMezclar cada puré con los respectivos ingredientes. Dejar descansar en la heladera por 30min.
3. Estirar la masa de calabaza(elegí yo, puede ser opcional), lo mismo con la de espinaca, a la de espinaca corrala en fideos cintas ancho. Una vez hecho, humedecer las cintas de fideos del lado que va sobre la masa de calabaza y ponerlas en tiras el ancho que desee uno. Volver a estirar la masa, para que se adhieran las más y hacer los Sorrentinos.
4. Poner a hervir agua, preparar el molde con harina y rellenarlo a gusto de uno!!! Hervir durante 5 a 6min, servirlo con la salsa que a uno le guste!!! Son muy riquísimos

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So that's going to wrap this up with this special food How to Make Favorite Sorrentinos de calabaza y espinaca!!!!. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!