Torta de calabaza, miel y especias🌹

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Torta de calabaza, miel y especias🌹. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Torta de calabaza, miel y especias🌹 is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Torta de calabaza, miel y especias🌹 is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Torta de calabaza, miel y especias🌹, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torta de calabaza, miel y especias🌹 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Torta de calabaza, miel y especias🌹 using 12 ingredients and 5 steps. Here is how you can achieve it.

Me encantan las tortas con mucho sabor, amo las especias💜 y en este caso combinadas con el sabor de la miel quedaron genial😄 esta torta es súper húmeda y muy fácil de hacer😉


#delantaldorado
#cocinaexpress

Ingredients and spices that need to be Make ready to make Torta de calabaza, miel y especias🌹:

1. 180 gr manteca pomada
2. 250 gr azúcar
3. 3 huevos grandes
4. Esencia de vainilla
5. 350 gr harina leudante
6. 1 cdita canela
7. 1 cdita jengibre
8. 1/2 cdita cardamomo
9. 1/2 cdita nuez moscada
10. 300 gr puré de calabaza
11. Pizca sal
12. 2 cdas miel

Instructions to make to make Torta de calabaza, miel y especias🌹

1. Lavar, pelar y cortar la calabaza en cubos medianos, colocarlos en una fuente apta para dicroondas y cocinarlas hasta que estén blanditas. Cuando estén listas pasarlas a otro recipiente y mixear hasta lograr un puré. Reservar.
2. Batir la manteca junto con el azúcar hasta lograr una cremita clara, agregar la vainilla y los huevos de a uno, batir bien hasta incorporarlos por completo, agregar la miel y batir nuevamente por unos segundos
3. Agregar el puré de calabaza a la mezcla anterior y unir bien, aparte mezclar la harina con la pizca de sal y las especias, incorporarlo a la mezcla de la torta tamizandolo, batir para que no quede ningún grumito
4. Volcar todo en un molde (el mío de 24cm) previamente enmantecado y enharinado, llevar a horno moderado precalentado por 40min aprox. Pinchar con palillo si sale seco ya está😊
5. Le pueden agregar pasas de uva, frutos secos o chips de chocolate😃😃😃

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Favorite Torta de calabaza, miel y especias🌹. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!