Canastitas de calabaza, choclo y pollo! SÚPER FÁCIL

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Canastitas de calabaza, choclo y pollo! SÚPER FÁCIL. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Canastitas de calabaza, choclo y pollo! SÚPER FÁCIL is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Canastitas de calabaza, choclo y pollo! SÚPER FÁCIL is something which I've loved my entire life.

Many things affect the quality of taste from Canastitas de calabaza, choclo y pollo! SÚPER FÁCIL, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canastitas de calabaza, choclo y pollo! SÚPER FÁCIL delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Canastitas de calabaza, choclo y pollo! SÚPER FÁCIL using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Canastitas de calabaza, choclo y pollo! SÚPER FÁCIL:

1. 1 calabaza
2. 2 Choclos
3. 200 grs trocitos de pollo
4. 2 huevos
5. 30 tapas de empanadas
6. 50 gramos queso cremoso
7. Sal / Pimienta / Orégano
8. 1/2 morón
9. 4 cebollas

Instructions to make to make Canastitas de calabaza, choclo y pollo! SÚPER FÁCIL

1. Hervir en una cacerola la calabaza cortada en rodajas gruesas y los choclos. Colocar en el agua sal o un caldito
2. Cortar el pollo previamente cocido en cubitos. (Yo use pata y muslo de una comida anterior)
3. Cuando la calabaza está cocida, retirar del fuego y hacerla puré. Con un cuchillo cortar los dientes de los choclos y reservar.
4. En un bol colocar: el puré de calabaza, los dientes de choclo y el pollo trozado
5. Cortar las cebollas y el morón en cubitos y saltear en una sartén. Agregar a la preparación anterior junto con los dos huevos batidos
6. Armar canastitas con las tapas de empanadas y rellenar con la preparación. Colocar una fetita de queso cremoso y un poquito de orégano
7. Llevar a horno fuerte hasta que esté cocida la masa... A DISFRUTAR!

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Speedy Canastitas de calabaza, choclo y pollo! SÚPER FÁCIL. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!