Carne en olla con calabaza
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Carne en olla con calabaza. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Carne en olla con calabaza is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Carne en olla con calabaza is something which I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Carne en olla con calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne en olla con calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Carne en olla con calabaza is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Carne en olla con calabaza estimated approx 45'.
To get started with this recipe, we must prepare a few ingredients. You can cook Carne en olla con calabaza using 6 ingredients and 5 steps. Here is how you cook it.
El salseado con calabaza es delicioso... Un plato fácil, rápido y rico para recibir a los amigos!!
Ingredients and spices that need to be Make ready to make Carne en olla con calabaza:
- 8 rodajas calabaza
- 2 cebollas
- 1 ají (el que tengas, o medio verde y medio rojo)
- 1 Kg vacío (o tapa)
- 1 sobre saborizador (champignon, panceta,... Lo que te guste)
- Salí, pimienta y ají molido
Steps to make to make Carne en olla con calabaza
- Cortar la calabaza en cuadraditos y ponerla en una fuente solo con el agua del lavado y un poquito más por encima. Salar y llevar al horno hasta que esté tierna
- Condimentar la carne con sal, pimienta y ají molido y ponerla en olla con aceite a fuego fuerte y destapada para que dore de ambos lados. Yo usé olla tipo Essen.Una vez bien dorada, bajar el fuego a mínimo, agregar el saborizador, tapar y cocinar 15/20' minutos de cada lado.
- Mientras, cortar la cebolla y el ají y rehogarlos en una sartén con aceite. Salpimentar.
- 10' antes de que la carne esté lista, incorporar a la olla las cebollas y la calabaza. Servir la carne cortada en rodajas con la salsa.
- Increíble combinación de sabores!!
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So that's going to wrap this up with this exceptional food Easiest Way to Make Super Quick Homemade Carne en olla con calabaza. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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