Pie de calabaza

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, Pie de calabaza. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pie de calabaza is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Pie de calabaza is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Pie de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pie de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pie de calabaza is 8 rebanadas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pie de calabaza estimated approx 2 horas.

To get started with this particular recipe, we must prepare a few ingredients. You can have Pie de calabaza using 18 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Pie de calabaza:

1. Para la masa
2. 2 tazas harina
3. 1 cucharada azúcar
4. 1 cucharadita vainilla
5. 1 pizca sal
6. 1 huevo
7. 1/2 taza mantequilla
8. 4 cucharadas agua fría
9. Para el relleno
10. 1 cucharada canela
11. 1/2 cucharadita nuez moscada
12. 1 pizca pimienta de cayena
13. 1 clavo molido
14. 1/2 cucharadita cardamomo
15. 600 gramos puré de calabaza
16. 2 cucharadas fécula de maíz
17. 2 huevos
18. 1/2 taza azúcar

Steps to make to make Pie de calabaza

1. En un bowl poner la harina, huevo, azúcar, vainilla, sal y mantequilla
2. Incorporar a generar migas sueltas y en ese momento incorporar las cucharadas de agua
3. Conseguida una masa uniforme meter al congelador 30 minutos
4. Estirar la masa al tamaño y grosor deseado
5. Poner en el molde pinchar y hornear a 15 minutos a 200 grados centígrados
6. Mezclar todos los ingredientes en un bowl
7. Añadir la mezcla a la base pre cocida
8. Hornear a 180 grados centígrados 20 minutos o hasta que cuaje el relleno

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Super Quick Homemade Pie de calabaza. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!