Canastitas de calabaza súper sabrozas

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Canastitas de calabaza súper sabrozas. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Canastitas de calabaza súper sabrozas is one of the most favored of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Canastitas de calabaza súper sabrozas is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Canastitas de calabaza súper sabrozas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canastitas de calabaza súper sabrozas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Canastitas de calabaza súper sabrozas using 9 ingredients and 3 steps. Here is how you can achieve it.

Especial para festejar el 25 de mayo

Ingredients and spices that need to be Get to make Canastitas de calabaza súper sabrozas:

1. 1 calabaza chica
2. 1 cebolla morada
3. 100 g jamón
4. 150 g queso gruyere
5. sal
6. pimienta
7. nuez moscada
8. 50 cc crema de leche
9. 12 tapas de empanadas

Steps to make to make Canastitas de calabaza súper sabrozas

1. Hervir la calabaza y hacer un puré, reservar.
2. Saltear la cebolla y agregar el jamón en trocitos, mezclar con el puré y sal pimentar, añadir la nuez moscada y la crema de leche y el queso.
3. En una placa enmantecada armar las canastitas y rellenar con la preparación.llevar a horno a 180 grados por 20min o hasta que estén doradas.

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Award-winning Canastitas de calabaza súper sabrozas. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!