◎ Omelette de puré instantáneo y queso

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, ◎ Omelette de puré instantáneo y queso. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

◎ Omelette de puré instantáneo y queso is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. ◎ Omelette de puré instantáneo y queso is something which I have loved my entire life.

Many things affect the quality of taste from ◎ Omelette de puré instantáneo y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ◎ Omelette de puré instantáneo y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ◎ Omelette de puré instantáneo y queso is 1 ración 🍽. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook ◎ Omelette de puré instantáneo y queso estimated approx 6'.

To begin with this particular recipe, we have to first prepare a few components. You can have ◎ Omelette de puré instantáneo y queso using 4 ingredients and 4 steps. Here is how you cook that.

#queso #sinbalanza 👌Un plato fácil y práctico para innovar 👩🏻‍🍳

Ig: @saboresculturales

Ingredients and spices that need to be Get to make ◎ Omelette de puré instantáneo y queso:

1. c/n Pedacitos de queso light
2. 2 🥚huevos
3. 2 cdas puré instantáneo de calabaza y/o papa
4. a gusto Salpimentar y condimentar

Steps to make to make ◎ Omelette de puré instantáneo y queso

1. 🥚🍳🧂En un bowl mezclar los huevos enérgicamente, salpimentar y condimentar a gusto.
2. En una sartén a fuego medio le colocamos 1 cda de aceite y la esparcimos.
3. Agregamos la mezcla, una vez que cuaja le vamos despegando los bordes con cuidado, e iremos colocando los pedacitos de queso sobre un lateral y tapamos con el otro borde, lo damos vuelta hasta dorar un poquito y una vez que el queso se derrite es momento de emplatar.
4. Listo! A disfrutar!👏👌

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