Dorayakis integrales sin miel

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Dorayakis integrales sin miel. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Dorayakis integrales sin miel is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Dorayakis integrales sin miel is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Dorayakis integrales sin miel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dorayakis integrales sin miel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dorayakis integrales sin miel is 9 tortitas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dorayakis integrales sin miel estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can have Dorayakis integrales sin miel using 6 ingredients and 4 steps. Here is how you can achieve it.

Los dorayakis son unas tortitas dulces japonesas, que quedan tiernas y esponjosas porque llevan levadura. Se comen dos juntas rellenando entre medias con anko, una pasta dulce hecha con azuki, una alubia roja usada en repostería por su dulzor. Como no sé ni dónde comprarla le pusimos chocolate y en vez de comerlas unidas le pusimos por encima fruta, crema de cacahuete y tahini como si fueran tortitas americanas. La masa se suele hacer con miel pero como no tenía le puse eritritol

Ingredients and spices that need to be Prepare to make Dorayakis integrales sin miel:

1. 200 gr harina de espelta
2. 140 ml agua
3. 2 huevos
4. 1 cucharadita levadura química tipo Royal
5. 30 gr eritritol o xilitol
6. 1 pellizco sal

Steps to make to make Dorayakis integrales sin miel

1. Junta todos los ingredientes y bátelos. La masa queda bastante espesa
2. En una sartén antiadherente calentada un poco previamente echa una cucharada grande de la masa y ayuda con la misma cuchara a que se reparta de manera uniforme. Déjala cocinar hasta que salgan burbujas. Entonces dale la vuelta cuidadosamente con una espátula
3. Si las quieres con chocolate, pon una onza cuando le des la vuelta. Se irá derritiendo con el calor residual. Luego extiéndelo y repite estos pasos hasta agotar la masa. Si las quieres comer estilo japonés junta dos tortitas con el chocolate, crema de cacao tipo Nocilla/Nutella o hummus de chocolate dentro
4. Si las prefieres tipo tortitas añade encima la fruta y toppings que desees

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So that's going to wrap this up for this special food Simple Way to Make Any-night-of-the-week Dorayakis integrales sin miel. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!