Torre de panqueques

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Torre de panqueques. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Torre de panqueques is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Torre de panqueques is something which I've loved my whole life.

Many things affect the quality of taste from Torre de panqueques, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torre de panqueques delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Torre de panqueques is 40 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can have Torre de panqueques using 15 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Torre de panqueques:

1. Harina 0000 300g
2. 3 Huevos
3. 1 litro Leche
4. 225 g Jamón
5. 250 g Queso chedar
6. Queso edam
7. Pechuga de pavo
8. 100 g Guacamole
9. 100 g Ensaladilla de cangrejo
10. 1 Tomate
11. 1 Endibias
12. Mayonesa a gusto
13. Ketchup a gusto
14. 1 pizca Sal
15. 5 cucharadas soperas Aceite oliva

Instructions to make to make Torre de panqueques

1. Preparar la mezcla para panqueques con leche, Harina, huevos, aceite oliva y sal, batir hasta lograr una crema homogénea.
2. Humedecer con pincel el sartén con mantequilla en cada cocción de panqueques
3. Preparar lo necesario para el relleno
4. Hacer 40 panqueques
5. Intercalar los rellenos con los panqueques a gusto.
6. Decorar, En este caso con ensaladilla de cangrejo y aceitunas. Guardar en nevera hasta servir.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Torre de panqueques. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!