Tortitas con nata y chocolate

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Tortitas con nata y chocolate. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tortitas con nata y chocolate is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Tortitas con nata y chocolate is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Tortitas con nata y chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas con nata y chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas con nata y chocolate is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortitas con nata y chocolate estimated approx 40 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Tortitas con nata y chocolate using 13 ingredients and 4 steps. Here is how you cook it.

Una merienda ideal para tomar en familia, gusta a todos y es fácil de hacer.

Ingredients and spices that need to be Take to make Tortitas con nata y chocolate:

1. 100 g harina
2. 100 g maicena
3. 1 cucharadita levadura en polvo
4. 30 g mantequilla
5. 1 pizca sal
6. 2 huevos
7. 1 vaso leche
8. 1 cucharada colmada azúcar
9. La ralladura de un limón pequeño
10. Unas gotas de AOVE para la sartén
11. Nata montada
12. Chocolate fundido
13. Sirope

Instructions to make to make Tortitas con nata y chocolate

1. Batir muy bien todo con la batidora, dejar reposar al menos 1/2 hora en la nevera.
2. Poner en una sartén pequeña, unas gotas de AOVE, cuando esté caliente empezar ha hacer las tortitas, echando pequeñas cantidades de masa, mover la sartén con la mano para que la masa cubra todo el fondo, tienen que quedar muy finas.
3. Cuando esté dorada la tortita, se le da la vuelta con una espátula de madera y se dora por el otro lado.
   Así sucesivamente hasta acabar la masa, la primera tortita se deshecha y el resto se hacen sin añadir más aceite.
4. Colocar en un plato cada tortita y acompañarla de lo que más os guste, nata montada, chocolate fundido, sirope, etc.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Speedy Tortitas con nata y chocolate. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!