Tortitas de tofu
Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Tortitas de tofu. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tortitas de tofu is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. They're fine and they look fantastic. Tortitas de tofu is something which I've loved my entire life.
Many things affect the quality of taste from Tortitas de tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Tortitas de tofu using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Tortitas de tofu:
- 400 gramos copos de avena
- 400 gramos tofu
- 1 cucharada vahinilla
- 3 cucharas endulzante
- 1/2 taza leche vegetal
- 1 pizca sal
- 3 cucharadas cacao (opcional)
Steps to make to make Tortitas de tofu
- Yo primero batí lo más "fácil". Empezamos echando en una batidora la leche vegetal, los copos de avena, el endulzante que ayais elegido, la vahinilla y la pizca de sal. Y el cacao si las queréis de chocolate.
- Cuando ya lo tengamos bien batido le echamos el tofu cortado en trocitos. Os recomiendo que vayáis de poco a poco para que no le cueste tanto a la batidora.
- Ya lo que sigue es lo mismo que cualquier otro tipo de tortitas engrasar bien una sartén e ir echando la mezcla.
- Si queréis la mezcla más espesa solo tenéis que echarle un poco más de copos de avena.
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So that's going to wrap this up with this exceptional food How to Prepare Any-night-of-the-week Tortitas de tofu. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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