Tortitas con harina de algarroba

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Tortitas con harina de algarroba . One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tortitas con harina de algarroba is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Tortitas con harina de algarroba is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Tortitas con harina de algarroba , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas con harina de algarroba delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas con harina de algarroba is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortitas con harina de algarroba estimated approx 15 minutos.

To get started with this particular recipe, we must first prepare a few components. You can cook Tortitas con harina de algarroba using 10 ingredients and 8 steps. Here is how you cook that.

Receta muy sencilla, original y exquisita ¡¡¡¡

Ingredients and spices that need to be Prepare to make Tortitas con harina de algarroba :

1. 50 gr harina de algarroba
2. 50 g harina leudante
3. 1 huevo
4. 30 g mantequilla
5. 145 ml leche
6. una pizca sal
7. 50 g azúcar (yo la puse avainillada)
8. 1 cucharadita las de café levadura en polvo
9. aceite suave o mantequilla para untar la sartén
10. (estas cantidades se pueden doblar si se desea)

Instructions to make to make Tortitas con harina de algarroba

1. En un bol grandecito cascamos el huevo, echamos el azúcar y batimos muy bien.
2. A continuación, añadimos la mantequilla que tiene que estar líquida, pero no caliente pues si no se cuajaria el huevo, y batimos bien, incorporamos la leche bien y reservamos.
3. Tamizamos la harina junto con la levadura y la pizca se sal e incorporamos a la mezcla anterior mezclamos bien, la mezcla debe de quedar más espesita que la de los crepes (depende de la harina que utilicemos) si fuera necesario añadimos un poquito de harina.
4. Dejamos reposar unos minutos, y a continuación untamos una sartén con un poquito de aceite de oliva suave o mantequilla y echamos un poquito de la mezcla y vamos haciendo las tortitas con cuidadito al darle la vuelta (mejor con mañita).
5. Ojo, si la sartén esta demasiado caliente se os pasaran por fuera y quedaran crudas por dentro.
6. Esta es la harina de algarroba.
7. Así quedarán nuestras tortitas.
8. Una vez hechas las tortitas adornáis como más os guste, con nata, crema, sirope de caramelo o de chocolate, y listas estas originales y deliciosas tortitas ¡¡¡

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Favorite Tortitas con harina de algarroba . Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!