Dorayakis

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Dorayakis. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Dorayakis is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They're fine and they look wonderful. Dorayakis is something that I've loved my whole life.

Many things affect the quality of taste from Dorayakis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dorayakis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dorayakis is 8 u. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Dorayakis using 8 ingredients and 6 steps. Here is how you can achieve that.

Vamos con la letra D. Seguro que la mayoría habéis visto al gato cósmico Doraemon, pues estos son los pastelitos por los que perdía la cabeza, aunque adaptados a España, en realidad los japoneses van rellenos de un tipo de judías dulces llamadas anko, yo los rellené de crema de cacao. Hice muy poquitos porque no sabía si nos iban a gustar, me arrepiento, tenía que haber hecho más porque están muy ricos.
#abecedario

Ingredients and spices that need to be Take to make Dorayakis:

1. 100 g harina común
2. 25 g azúcar
3. 1 cucharadita miel
4. 1 cucharadita levadura en polvo
5. 1 huevo grande
6. 40 ml agua
7. 1 pellizco sal
8. crema de cacao para rellenar. Yo usé Nocilla

Steps to make to make Dorayakis

1. Agrupamos todos los ingredientes.
2. En un bol echamos el azúcar, la miel, el huevo y la pizca de sal y batimos bien con unas varillas. Agregamos el agua y volvemos a batir, nos va a quedar una mezcla espumosa.
3. Agregamos la harina y la levadura tamizadas y mezclamos bien. Dejamos reposar 30 minutos.
4. Ponemos una sartén antiadherente al fuego (yo no eché aceite pero si veis que se os pega la primera echad unas gotitas) y cuando esté caliente echamos una cuchara sopera, con cuidado de que la masa caiga en el centro de nuestra tortita y se vaya expandiendo, de manera que se vayan formando círculos bastante regulares. Cocinamos a fuego medio-bajo hasta que veamos que la masa se llena de burbujitas, le damos la vuelta y la hacemos por el otro lado.
5. Una vez que hayamos gastado toda la masa las dejamos enfriar. Y cuando estén frías las rellenamos con la crema de cacao haciendo un sándwich.
6. Ya tenemos el dulce favorito de Doraemon listo. ¡¡¡Espero que os guste!!!

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So that's going to wrap this up for this exceptional food Recipe of Perfect Dorayakis. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!