Estofado al estilo inglés

Estofado al estilo inglés

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Estofado al estilo inglés. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Estofado al estilo inglés is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Estofado al estilo inglés is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Estofado al estilo inglés, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Estofado al estilo inglés delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Estofado al estilo inglés is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Estofado al estilo inglés estimated approx 50 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Estofado al estilo inglés using 20 ingredients and 5 steps. Here is how you can achieve it.

La cocina inglesa no es sólo “fish and chips”, cebollas rellenas y “roast beef”. Hay muchos platos caseros realmente deliciosos y desconocidos para nosotros.
Este estofado con “dampling”, bollitos de masa, es lo más parecido al típico estofado inglés.

Ingredients and spices that need to be Take to make Estofado al estilo inglés:

  1. 700 gr carne de ternera en dados no muy pequeños
  2. 50 gr mantequilla
  3. 2 cebollas en rodajas
  4. 1 tallo apio picadito
  5. 1 cucharada harina
  6. 100 gr champiñones en láminas
  7. 1 zanahoria en rodajas
  8. 1 vasito vino tinto
  9. c/n Caldo de carne
  10. 1 chirivía
  11. 1 hoja laurel
  12. pimienta
  13. Sal
  14. 1 ramita tomillo fresco
  15. 250 gr harina
  16. 50 gr mantequilla fría
  17. ---- tortitas:
  18. 1 pizca sal
  19. 115 ml leche desnatada
  20. 1 huevo

Instructions to make to make Estofado al estilo inglés

  1. Preparar y disponer los ingredientes necesarios para verificar que tenemos todo lo que se necesita para la receta.
  2. Dorar la carne por tandas en la mantequilla. Retirar y reservar. En la misma grasa rehogar las cebollas hasta que estén transparentes. Incorporar la carne, espolvorear con la harina, verter el vino y agregar 2 cucharones de caldo caliente.
  3. Añadir los condimentos, la zanahoria, la chirivía y los champiñones. Tapar y cocer hasta que la carne esté tierna.
  4. Preparar las tortitas desmenuzando la mantequilla con la harina hasta tener una miga. Añadir el resto de los ingredientes, amasar con los dedos y cuando esté todo mezclado hacer bollitos no muy grandes.
  5. Colocar el estofado en una fuente de horno y color encima los bollitos. Pintar con huevo batido. Llevar a horno precalentado a 200ºC durante 20´o hasta que los dumpling estén dorados. Servir de inmediato acompañado de un buen vino tinto.

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So that is going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week Estofado al estilo inglés. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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